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Get to Know Me More!!
Get to Know Me More!!
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Over 35yrs. of cooking experience stand behind me.
Over 35yrs. of cooking experience stand behind me.
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Get to Know Me More
Get to Know Me More
I’m a small southern-town lady, I grew up in Harlem too which is my home to the Melting Pot of southern syle cooking. With a big heart for Soul Food, Cajun Food, Spanish & Caribbean Cuisine. At the age of 7 years old I prepared my first dinner meal for me, my Little brother and sister, me as the eldest daughter. There was only enough time for me to learn how to cook back then, without any parental guidance.
As I grow up, my passion for cooking helped me realize my dream of becoming a successful caterer and an great cook
My grandmother, aunts, and uncles also great cooks who inspired and encouraged me to pursue my goal.
Eventually, I decided to start my home base catering service for Enjoy My Kakes & Katering. I provide delicious Kakes and exceptional catering services for all occasion plus special event. For myself, cooking for family, friends and clients is like a trophy that I don’t mind carrying around with me.
Enjoy My Kakes & Katering is an License Own Business, and has been servering the public for more than 15 years.
and I've been cooking for over 35 years.
Bringing Enjoy My Kakes & Katering to higher heights.
Much Thanks!! Too All of My Supporters.
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Experience
Company - Infml. Child Care Operator
Position: Executive Chef
Duties: Responsible for hiring and delegating kitchen and
staff duties. Having an adequately staffed in all areas
that my employees receive
necessary training for quality culinary
dishes
• Cooking and preparing meals• Preparing weekly menu for the children’s breakfast, lunch, snack, and supper
• Keeping proper attendance of every child
Company - DEE & CEE SOUL FOOD
Position: Self-Employed
Duties:
- Cooking and preparing food
- Scheduling weekly menu
- Delegating positions to my employees
Company - DEE & CEE SOUL FOOD
Company - DEE & CEE SOUL FOOD
Position: Self-Employed
Duties:
- Cooking and preparing food
- Scheduling weekly menu
- Delegating positions to my employees
Company - Women In Need, Inc.
Company - Women In Need, Inc.
Position: P/T Cook
Duties:
- Preparing meals
- Organizing and cleaning the kitchen station
- Taking inventory of supplies
Company - L.S.N.C
Company - L.S.N.C
Position: Head Cook
Duties:Company -
- Managing and supervising employees
- Organizing the kitchen
- Delegating assignments
Education
Education
Washington Irving High School
Community Kitchen Culinary Training School
Certificate of Completion